Hiking around the Wasatch Mountains in the summer months and ski-in and ski-out in the winter, The St. Regis Deer Valley is the place for adventurers and thrill seekers to indulge. With their own ski beach and ski valet, the hotel has everything you could need to get yourself out onto the slopes in no time. Those arriving in the summer get access to mountain bikes, hiking routes and the best summer art festivals in Utah. The hotel’s location means that it is ready to welcome guests all year round and is minutes away from downtown a short drive from Utah’s Olympic Park. Distinctly homely, the interiors of each bedroom and suite are perfectly appointed to be your alpine home away from home. Dine at their traditionally American restaurant RIME where resident Chef Matthew Harris prepared the freshest seafood and prime meat cuts to be decadently paired with the cellars 10,000 bottles of wines. It is the prefect place to refuel before and after getting out onto the mountains.
