From $10,640
for 2 adults
Celebrated for its distinct and sophisticated cuisine, the Basque country is a paradise for food and wine lovers. Perfect for the Michelin-starred restaurant fan and street food addict alike, this seven-day trip allows you to taste your way through this region, from enjoying pintxos in Bilbao to the famous seafood of San Sebastian. In addition to indulging in the mouthwatering delicacies and beautifully balanced wines for which the Basque country is famous, you will also be immersed in the surrounding culture and rugged landscape of this unique region.
- Enjoy a privately guided visit to Bilbao’s revered Guggenheim Museum
- Linger over lunch with a delicious multi-course tasting menu at a Michelin-starred restaurant in Bilbao
- Try your hand at the famous pouring technique for Txakoli wine, from a vessel high above the glass
- Indulge in pintxos culture in an organized tour through Bilbao
- Taste the delicious reds for which the Rioja region is renowned
- Take a bicycle ride through a vineyard
- Walk the narrow streets of Laguardia on a guided tour
- Stroll through Getaria, a picturesque fishing village outside of San Sebastian
- Indulge in a meal at one of San Sebastian’s acclaimed restaurants, accounting for some of the best in the world